Situated near Usini in the province of Sassari, Cantine Chessa is a family-run wine estate rooted in Sardinian tradition and the island’s distinctive terroir. The vineyards occupy limestone-rich soils in a unique micro-climate, favouring indigenous grape varieties such as Vermentino and Cagnulari. With grape growing and winemaking grounded in both local heritage and precision, Cantine Chessa crafts wines that are authentic, expressive and region-specific.
We’d love to hear from you! Whether you’re a buyer looking to expand your portfolio or a producer interested in partnering with us, feel free to reach out. Let’s explore how we can work together to bring exceptional wines and spirits to discerning consumers.
