
Situated near Usini in the province of Sassari, Cantine Chessa is a family-run wine estate rooted in Sardinian tradition and the island’s distinctive terroir. The vineyards occupy limestone-rich soils in a unique micro-climate, favouring indigenous grape varieties such as Vermentino and Cagnulari.With grape growing and winemaking grounded in both local heritage and precision, Cantine Chessa crafts wines that are authentic, expressive and region-specific.
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